Katie Duncan

Owner, Director, General Manager

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Katie grew up in a big-time foodie family and has worked on and off for the Catering Dept’s parent company for more than 20 years, waitressing her first function at just 15. 

She has been the General Manager for the past five years and, with her husband Fin Sarginson, became part of the gang who bought the Catering Dept in 2013. 

Katie oversees the creative development of the company; is involved in the menu writing (and tasting), and staff management.